Oliver Brewing opened in 1993 with the goal to make English-style ales on equipment from the UK. Kansas Citys oldest distillery operates today inside a place that was built by the largest beer brewery west of St. Louis at the time. What to order: Fiegwild English-style pale ale. Only, for the first 10 years of Grand Teton Brewings life, it was just across the border in Wyoming. Boulevard Brewing Companyhas been up and running since November of 1989, founded by John McDonald. The states modern beer reputation, however, starts with Goose Island, which opened in 1988. Beer and tavern food are served up to this day in the former Union Station train depot. One stands out on the buildings faade a special German character of a crescent and the number 11. Today, German-style beers like hefeweizens and Vienna lagers are still on the menu at the historic brewery alongside IPAs and barrel-aged releases. Breweries continue to open across the metro, while now-established distilleries pile up accolades and awards. Founder John McDonald first fell for Belgian-style beers in 1984, and he released his first beer Boulevard Pale Ale in 1989. Thats when the name officially changed to Barrio Brewing Company. The oldest continuously running brewery in Michigan is. Our website uses cookies to provide you the best experience. "The main thing for us is it is a very popular beer in the east; it has been for years. Where: 842 E 65th St, Indianapolis, IN 46220 Founded in 1989, it has grown to become the largest specialty brewer in Midwestern America. Today, it makes a variety of classic beer styles and innovative ones, like the Biere de Cafe, a brown ale made with chocolate and locally roasted coffee. The vibe is English pub, complete with British food, cask ales, and ciders to be enjoyed under a Victorian tin ceiling. When you think of Missouri beer, you likely think of what is arguably the most famous beer made in America: Budweiser. One of these products was called "near beer" which contains less-than-half of 1 percent alcohol by volume, but it wasnt enough to keep the brewery open during prohibition. Here are nine distilleries that you need to try in Kansas City: J. Rieger & Co. Distillery Originally founded in 1887 in the West Bottoms, J. Rieger & Co. reemerged from the ashes of Prohibition in 2014 with Rieger's Kansas City Whiskey, a sherry-blended liquor. Today, German-style beers like hefeweizens and Vienna lagers are still on the menu at the historic brewery alongside IPAs and barrel-aged releases. Melzer sees a lot of opportunity for redevelopment in the building. Together, they decided to re-open the old distillery. The oldest brewery still running in the state is. pedalhopper.com. The . Today, its also the most award-winning brewery in Nashville. When it started: 1995 Bricktown started brewing beer under 4 percent in 1992, which was legal at the time. Waldo's 75th Street Brewery to close, allowing - The Kansas City Star He brewed the first batch of Santa Fe Pale Ale which is still served at the brewery today. Maxwell says they were able to build a brewery with all new technology. What to order: 206 IPA. That was the year that Greg Schirf, whos originally from Milwaukee, started Wasatch Brewery. KANSAS CITY, Mo. What to order: Long Hammer IPA. A Brief History of Brewing and Distilling in Kansas City For the name, the owners picked Empyrean, which means the highest heaven and the land of fire.