River Falls journal. View Sample inspection. Cole Owens - Non Injury Liability Claims Adjuster - LinkedIn The Larimer County and Weld County health departments have a three-tiered health inspection rating, with rankings of pass, reinspection required or closed. Fax:(970) 304-6452. The establishment has a higher level of risk with several priority, priority foundation or core violations. Establishments with. Building Department - Weld County The Larimer County and Weld County health departments have a three-tiered health inspection rating, with rankings of pass, reinspection required or closed. With a risk index system, as when playing golf, the lower the final number, the better. Weld County Colorado 72% of Americans eat food from a restaurant at least twice a week, meaning hundreds of millions of Americans frequently trust foodservice establishments to prepare their meals in a safe and sanitary environment. The risk index range is 0-49 total points. Address Weld RE-5J School District 110 S Centennial Drive, Suite A Milliken, CO 80543. Priority foundation item includes an item that requires the purposeful incorporation of specific actions, equipment or procedures by industry management to attain control of risk factors that contribute to foodborne illness or injury such as personnel training, infrastructure or necessary equipment, HACCP plans, documentation or record keeping, and labeling; Priority item means a provision in this Code whose application contributes directly to the elimination, prevention or reduction to an acceptable level, hazards associated with foodborne illness or injury and there is no other provision that more directly controls the hazard and includes items with a quantifiable measure to show control of hazards such as cooking, reheating, cooling, handwashing. The risk index range is 50-109 total points. Inspections are scheduled one to three times per year, depending on the size of the menu, number of people served each day, the cooking processes used, whether or not the establishment has had a foodborne illness outbreak or is in extended enforcement action, or serves a population at higher risk of acquiring a foodborne illness. Inspections are scheduled one to three times per year, depending on the size of the menu, number of people served each day, the cooking processes used, whether or not the establishment has had a foodborne illness outbreak or is in extended enforcement action, or serves a population at higher risk of acquiring a foodborne illness. Health (4 days ago) WebWeld County Health Department Suggest Edit Address 1555 North 17th Avenue Greeley , Colorado , 80631 Phone 970-304-6420 Fax 614-487-8898 Hours Mon-Fri 9:00 AM-5:00 Countyoffice.org . On any given day, a restaurant may have greater or fewer violations than observed during an inspection. This may be requested by the facility or based on inspector evaluation of the facility. Core item means a provision in this Code that is not designated as a priority item or a priority foundation and usually relates to general sanitation, operational controls, sanitation standard operating procedures (SSOPs), facilities or structures, equipment design, or general maintenance. Restaurant Inspections - Weld County

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