The City has tried to provide you with correct information on this website. The Health Code requires food service establishments to have a supervisor of food operations with a Food Protection Certificate on duty during all hours of operation to supervise food preparation and processing. Section I: FOR OFFICE USE ONLY. To apply, you are required to file the following documents with this Department. Special events include events held on Department of Parks and Recreation property, as well as events held on public or private property. Once a space has an H-25, it must comply with article 81 of the NYC Health Code, which requires (among other things) a 3-compartment sink. Monday, Thursday, Friday: 8:30 AM-4:30 PM. Some local health departments may have their own regulations in addition to the Subparts below. The Bureau of Community Environmental Health and Food Protection maintains Part 14 of the New York State Sanitary Code, which contains the regulations for various food service establishments in New York State. PDF Westchestcoer gov. m - Westchestergov.com Forms and Permits Forms and Permits If you do not see the form you need, call the county Health Department at (914) 813-5000. Customer Service:: (800) 805-9145 [email protected] Sales, Affiliates, and Partnerships: 1-800-870-0285 [email protected] Sign in; Get Licensed. Licensing programs are available to manufacture commercial feed, become a pet dealer, run a food service establishment, become a weighmaster, and more. GENERAL INSTRUCTIONS . View > Text Size > Largest, In the View menu, select Zoom In. The City intends to use the data collected from this survey to generally add and improve City services. TEMPORARY FOOD PERMIT: 1-2 DAYS $30.00 RETURNED CHECK FEE: $20.00\r 3-14 CONSECUTIVE DAYS $55.00 . Multiple events at different locations occurring in the same week that do not occur at the same location, day or time, and which do not exceed three days in a given week. PDF New York State Food Processor Licenses - Agriculture and Markets Food Protection Certificate - NYC Business Food Protection Certificate About Apply After You Apply Operating & Renewing New Application Fees: $24.00 - $114.00 HOW TO APPLY About Health and Mental Hygiene, Department of City Food protection course for restaurants. The course is self-paced and consists of 15 lessons. Get directions. You must complete each lesson and pass a quiz before moving on to the next lesson. Food Service Establishment Permit [H25] Temporary Food Service Establishment Mobile Food Vendors Non-Retail Food Processing Establishment Permit Permit to Manufacture Frozen Desserts - Retail Shared Kitchen Permit Requirements Food Protection Certificate for Food Service Establishments The permit fee for most food service establishments in New York City is: * $280.00, plus $25.00 if you will manufacture a frozen dessert The information on this page is designed to explain the application, regulatory compliance, and inspection requirements for operating a food service establishment. The online course is free, but you must pay $24.60 (including fees) to take the final exam to receive your certification. New York City's Health Department inspects and provides reports to restaurants and other food establishments, regularly. Forms and Permits - Westchestergov.com Common browsers are included in this page; mention of a specific browser does not imply endorsement or recommendation.

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